Research launched

By Country News on August 11, 2017
  • Research launched

    Meat & Livestock Australia will invest nearly $28million in new research into the objective measurement of eating quality both on-farm and in the processing sector during the next five years.

Meat & Livestock Australia will invest nearly $28million in new research into the objective measurement of eating quality both on-farm and in the processing sector during the next five years.

The new research was announced by MLA managing director Richard Norton at the 2017 Yulgilbar Beef Expo & Forum in northern NSW.

The new body of research builds on recent advances in objective measurement for lean meat yield through DEXA technology — allowing for objective measurement across all the animal productivity components including eating quality and animal health.

Mr Norton said this research represented the next frontier in the development of objective measurement systems across the red meat industry and was vital in providing more thorough and balanced feedback both on-farm and in the processing sector.

‘‘Objective measurement systems are vital for our industry to make precise assessments and support informed commercial business decisions,’’ he said.

‘‘We have seen the red meat industry endorse and embark on the commercial rollout of objective measurement technology for lean meat yield through DEXA, and this funding will allow us to ignite the next phase of research to ensure there is the opportunity to provide more comprehensive feedback through the supply chain.’’

The research will be funded through MLA Donor Company and involves three key projects that are critical to the red meat industry’s research and development investment in objective measurement systems.

The key research projects will focus on:

■Utilising baggage CT scanning for the red meat industry, generating an increased amount of objective measurement data (including animal health disease identification and eating quality) as well advancing boning automation.

■Utilising aviation CT scanning in various parts of the value chain, including the scanning of live animals.

■Converting CT scanners currently used in the horse racing industry to help determine eating quality measurement of beef and lamb carcases, as well as on live animals on-farm.

By Country News on August 11, 2017

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